Southern Comfort with Northern Flair

The upcoming summer months deliver an ideal atmosphere for gatherings—so why not try out a trio of crowd-pleasing dishes that bring the flavor and the fun? These recipes from the Northern Soul cookbook offer a memorable mix of creamy, savory, and sweet plates, all with a southern twist. Get ready to serve up a spread that’s sure to entice your guests right over to the table, mouths watering and stomachs rumbling.

Throw together a pasta masterpiece that features Velveeta, sour cream, and a layer of crushed Hot Cheetos on top for the perfect balance of richness and spice.

With a touch of cheddar, chives, and crispy bacon, these aren’t just biscuits—they’re a culinary experience.

The layers of creamy peanut butter, smooth vanilla pudding, and sweet banana slices will have everyone coming back for seconds—or thirds!

Recipes from Northern Soul by Justin Sutherland. © 2022 Quarto Publishing Group USA Inc. Text © 2022 JSutherland LLC. Photography: Asha Belk.