Simple Spring Alfresco Dining

Spring is a lovely time for dining outdoors with friends and family. These recipes for dinner and dessert from The Ultimate 5-Ingredient Cookbook simplify outdoor entertaining and are made with just a few fresh ingredients.

This recipe, which is cooked in a Dutch oven, combines the ease of one-pot cooking with the complex and savory taste of a slow-cooked meal.

Enjoy the rich flavor of classic tiramisu with this simple dip that can be followed up with a shot of espresso.

Reprinted with permission from the Ultimate 5-Ingredient Cookbook by Rebecca White, Page Street Publishing Co. 2021. Photo credit: Rebecca White