A Scrumptious and Soothing Brunch

written by andre rios
Brought to you by
Stacey Shanner

As the exciting holiday season approaches, take time out of your busy schedule to enjoy the little moments, including casual gatherings with your family and friends. Take, for example, these recipes from The Brunch Club cookbook. The rich potato side and pillowy French toast are simple to make and even simpler to enjoy with people you love.

Truffle Tartiflette

This cheesy, herbaceous, and elegant potato dish is surprisingly easy to whip up at home.

Sumac Roasted Strawberries and Whipped Mascarpone French Toast

Fresh fruit, vanilla, and spices make a childhood breakfast comforting yet elegant.

Recipes from The Brunch Club: Delicious Recipes and Hosting Tips for Feeding Friends by Georgia Hearn. Published by OH. Photography © Danielle Wood 2026.

Share these delectable eats with friends and family.
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Truffle Tartiflette