Savory Suppers That Satisfy

Winter calls for warm, flavor-packed dishes, and you can’t go wrong with these two recipes from A Cookbook for Winter. They are a testament to the power of home-cooked meals, promising rich flavors and a truly satiating experience that will leave a lasting impression.

An elevated take on a classic, this soup features perfectly caramelized onions and a decadent, bubbling Gruyère topping.

This pie is packed with a medley of vegetables and features a tasty filling—making it a perfect cold-weather dish.

Adapted from A Cookbook for Winter: More than 95 Nurturing & Comforting Recipes for the Colder Months. Published by Ryland Peters & Small.