Savoring the Flavors of Summer

Fresh and bright is the name of the game when it comes to summer cooking. And with fruits and vegetables abounding this time of year, why not make produce the main attraction in your dishes? This double dose of recipes does just that!

You can’t go wrong with this light pasta meal, which brings an array of vegetables together for an explosion of flavor.

Delightfully cool, this tart is filled with a creamy custard and topped with an abundance of colorful fruits.