Decadent Vegan Fudgesicles
These irresistible, chocolatey concoctions may skimp on calories and sugar, but they’re well stocked with flavor. Simply mix and pour the ingredients into ice-pop molds, and the next day, you’ll have indulgent frozen delights to help you beat the heat.
Ingredients:
- 1½ c. coconut milk
- ½ c. dark cocoa powder
- ½ c. maple syrup
- 2 tsp. vanilla extract
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Instructions:
- In a large bowl, whisk together the ingredients until smooth.
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Pour the mixture into ice-pop molds, and freeze overnight or until firm.
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Run the treats under warm water to remove them from their molds before serving.
