All about Avocados
Even though it’s been around for ages, the avocado has perhaps never been more popular across the globe than it is today. This dense, nutrient-rich fruit is even the star of a new cookbook, Avocadomania, from which these delicious recipes are taken—each the brainchild of a Mexican cuisine expert.
This zesty take on open-faced tortillas prepares in minutes and features layers of flavor.
Try your hand at this tasty homemade guac recipe, which only requires five ingredients.
Avocados are mixed with watercress, onions, and blueberry-infused dressing for an explosion of flavor.
